This wine pours a pretty light golden with a greenish tinge. It has a full nose of yellow flowers and fruits, with a little green fruit. On the palate, the wine has intense flavors of lighter honeysuckle, yellow peach, green fig, ripe lemon, maybe ginger. These ripe flavors are balanced by acid of those fruits, by bitterness of grape skin, green melon rind, and peach pit, and by a slight minerality. To my taste, the bitterness is often a little stronger than the fruit and acid, but this is a minor quibble, and is less when the wine has warmed a bit from fridge temperature. For this price, I give it a big Thumbs Up.
The producer web site is here for anyone interested.