I’ve previously enjoyed a number of GO wines made partly or entirely from the Garganega grape, so, since this wine boasted about its composition on the back label, I picked it up. I’ve liked others better, but for this price, I think this wine is quite good.
In a gently textured medium body, the wine shows solid flavors of floral apple / lemon / pear, with a nicely minerally structure, pleasant acid, and a little supporting wood / roasted almond.
The next day, the rest left in the bottle was more forwardly fruity, maybe with more yellow grapefruit, and less minerally. Still yummy.